Circa 1875 French Bistro

C F

4 out of 5 stars★★★★☆

Supreme De Volaille (roasted chicken) was very good and moist. Salade De Betteraves (beet salad) was delicious. Soupe A L’Oignon Grantlnee (French onion soup) was just ok - the broth was not rich and flavorful; have had much better. The problem was the broccoli cheese soup (soup of the day) - first bowl came out and had broccoli pieces in it but was served like warm. Mentioned to server and he took back. Second bowl that came was totally different in texture and taste! Very odd, and it was so hot like heated in microwave and had a taste of being burnt. Very very slow service. We arrived before 6pm and entrees were served at 7:10pm. We did tip our server 22% for the effort. But he was an eccentric person with odd comments throughout meal. Table next to us thought the same. Expected a higher grade of service for the $$. We were also left standing at host stand for over 5 minutes before someone greeted and seated us.

Sergiy Parubochyy

4 out of 5 stars★★★★☆

Atmosphere of bistro on some Paris streets. Everything was fine but I would like to have more taste. Wine was great.

Larson Productions

5 out of 5 stars★★★★★

Enjoyed seats at the bar with a French Red Latour. Ordered escargot and beef tartare both very delicious.

wowitsc c

5 out of 5 stars★★★★★

Our waiter was extremely kind, comfortable and fast, he made us feel right at home! The Circa 1875 drink was tasty and unique, and the food was absolutely delicious! Scallops cooked to perfection. We were stuffed, otherwise we’d have tried the dessert! Next time we’re in Savannah!