The Little Crown by Pie Society

Ladeegeek Geek

5 out of 5 stars★★★★★

Stop by this little slice of whimsy for a traditional drink and to watch a match. It's an itty bitty place with big personality. She gets 5 stars 🌟 just for pulling all this off in this boutique space. The variety of food here is surprising as well. Meat pies, fruit pies, cakes and other sweets. Made fresh daily. 🍰 Seasonal pear martini - oh wow 10/10 🍸 Breakfast meat pie: 8/10 - hot, savory toasted yum. It has a little kick too. Atmosphere - 7/10, pop in for a quickie 😉 Staff - 10/10 Drink Select: 10/10 - it might be a wee bit tiny, but the drinks are pop'n. Look for this adorable royal blue shop. It won't disappoint. Don't forget to ❤️ and follow for more fan favs!

Andrew Williams

5 out of 5 stars★★★★★

This pub has a lot of character, a lovely lady serving beer, cocktails, pimms etc, but importantly as Im an english guy some lovely hot and cold pies and cakes to. I can highly recommend the steak and blue cheese and the cheese, onion and potato pies, very tasty and cooked by the english owners who know their stuff. No trip to Savannah would be complete without a visit to The Little Crown by Pie Society. 😃

Adam Dirk

5 out of 5 stars★★★★★

@diningwithdirk: For whatever reason, I hadn’t made it to The Little Crown until today — and now I’m wondering what took me so long. In walks Sarah (with an H for humble) and I ordered the steak and potato pie, perfectly paired with a pint of Guinness. A classic move. Small, cozy, and effortlessly entertaining — exactly what you want in a proper pint spot. The pie? Hot and flaky… a lot like some of your colleagues. Do yourself a favor: be like Sarah. Run, don’t walk, for this English treat.

Miande Oberholzer

5 out of 5 stars★★★★★

I loved my visit to The Little Crown! I stopped by for a sausage roll (which was delicious by the way and tasted like home). The bartender was really friendly and conversational. She made a really great Butterbeer.

Cory Yokel

4 out of 5 stars★★★★☆

The Verdict: The Pie That Ruined All Other Pies ​I’m calling it now: the Coconut Cream Pie here is out of this world. It’s easily the best pie I’ve had in years. Thick filling, real whipped cream, and a homemade flaky crust that would make your grandma jealous. If I’d bought a whole pie, it wouldn't have survived the car ride home. ​The "Key Lime Guy" grabbed a slice of their Key Lime, which was smooth and refreshing with a great graham cracker crust. It wasn't quite tart enough for his specific tastes, but for me, it was a smooth, creamy grand slam. If you have any room left for dessert in Savannah, this is where you spend it.