The Public Kitchen & Bar

Martin Allison

3 out of 5 stars★★★☆☆

GREAT service (Stella was amazing!!!) but super mid food. If you’re in dire need of a carb-y road trip style bite and spot to rest—100% it’s a vibe. (The people watching was perfect) If you’re genuinely looking for a quality dinner, idk I’d keep looking. Bill was ~120 for 2ppl, we tried 2 apps (bruschetta & artisan salad), 2 mains (pork chop & lamb burger med-rare), and had one bev each (old fashioned & espresso martini). That being said, again Stella was fantastic & hope she finds a cutting edge restaurant to match her energy in the future 🤞🏼💖

Patrick McKeon

5 out of 5 stars★★★★★

Great location for modern and innovative dining. Unique and robust flavors from butterfish with infused rice, to shrimp and grits with cream and chorizo, to espresso and banana bourbon cocktail. All exquisitely executed and wonderfully presented. Portions are modest, and prices a little elevated, but quality food and service sometimes raise the bar. Definitely consider for a lovely meal.

Martina Sandoval

5 out of 5 stars★★★★★

What a great restaurant! We stumbled upon this restaurant while walking back from Forsyth park. We wanted to have a drink and were pleasantly surprised by the fact that they have champagne by the glass. We decided to come back the next day to try having lunch. The shrimp and grits was one of the best we've ever had and the service was phenomenal.This restaurant has been added to our list to visit when we go back to Savannah. Tip: go first thing when they open as it is very popular!

R G

5 out of 5 stars★★★★★

One of the best restaurants I've ever been to in my travels. An excellently simple menu yet the flavors of each dish and cocktail stand out, making this a truly unique experience. We were served by a really kind blonde lady (I am writing this a day late so unfortunately I cannot remember her name) and she was incredibly helpful and sweet. I cannot wait to return!

maria Alvarez Alonso

5 out of 5 stars★★★★★

We had a wonderful dining experience. The food was very good, with great flavor. The ambiance was one of the highlights of the evening—soft background music created a relaxing atmosphere, and even though the restaurant was quite busy, it never felt loud or overwhelming.For two people, we spent around $60–$70 per person, which included two appetizers, two entrées, cocktails, beers, and coffee. Considering everything we ordered, we felt it offered very good value for the quality of the food and overall experience. We would definitely return and recommend it to anyone looking for a pleasant meal in a comfortable, welcoming setting.