Miyabi Kyoto Steak House

Grant Ceffalo

4 out of 5 stars★★★★☆

I live teppanyaki restaurants. Some are great. Some are only good. This one was closer to great. The food was excellent. The chef patter was good The onion and mushroom soup was EXCELLENT. The service was ok. I'm not sure why I need a glass absolutely full of ice in early May, indoors, but they did it TWICE. (photo) The filet was properly cooked, as was the lobster. The fish fillet was slightly overcooked, and a bit salty. The vegetables were good, perhaps a bit on the rare side The sauces were tasty. Worth visiting, added to my 'favorites'.

Jared Sclar

5 out of 5 stars★★★★★

There was a bit of a wait, but it was absolutely worth it! I ordered the steak and chicken hibachi, and the portions were huge—easily enough for three meals. The food was delicious, and the service was excellent from start to finish. Our hibachi chef was fantastic—especially great with the kids, patiently answering all their silly questions and keeping them entertained throughout the meal. The atmosphere was fun and lively. Definitely planning to go back again soon!

Dierra Jones

5 out of 5 stars★★★★★

I absolutely love going to Miyabi! I don’t go often, but when I do it’s always a special moment with friends and family! The food is always on point, from the protein, the vegetables, and the rice. They also have some great drinks at their bar. I can’t wait to come again in the future!

Henry Barnes

5 out of 5 stars★★★★★

Everything was great! We came here last Sunday as party of 8 and we had a reservation and got seated right away. Our server is attentive and refill our drinks without asking. We have a lot of left-overs as well for 1 meal. Great experience!